CRAVEWORTHY MEALS DELIVERED to your home
Heat, Eat, Enjoy
DINING, DESIGNED BY YOU
Good Uncle brings chef-prepared meals, created in a real kitchen, directly to your doorstep. Subscribe and get a weekly delivery of fresh meals, or order your favorite meals a la carte - for a one time indulgence.
We believe flexibility and convenience come hand in hand. That’s why our subscription boxes are completely customizable. Swap out dishes, pause your subscription, all while saving with our tiered discounts.
À LA CARTE
For the Spontaneous Foodie
Feeling peckish for our fare but not ready to commit to a subscription? Choose the À La Carte option.
SUBSCRIPTION BOX
Weekly Deliveries of Gourmet Goodness
Dive into our Subscription Box with hand-picked meals, crafted by top chefs, and delivered to your doorstep.
FAN FAVORITES
BBQ PULLED PORK PLATE
Slow-cooked barbecue pulled pork, mac and cheese, and southern-style cornbread. One of our most popular menu items!
KOREAN BBQ BOWL
Juicy Korean steak on a bed of ginger rice, topped with spinach, soft boiled egg, and served with Korean chili sauce.
SOUTHWEST SALAD
Spring lettuce topped with guacamole, corn & black beans, cherry tomatoes, and jalapeño dressing.
CHICKEN PARM plate
Breaded chicken breast topped with melted mozzarella and parmesan, served over penne pasta. Just like NYC.
HOW IT WORKS
SELECT YOUR MEALS
Choose from a range of handcrafted meals prepared by our world-class chefs.
WE DELIVER
We’ll bring your order to your doorstep, refrigerated and ready to heat. No middlemen, no mess.
ENJOY AT HOME
Microwave as per label instructions, and voilà! Dinner is served.
because you deserve good food…
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OUR FOOD
Our team of culinary professionals work to bring you mouthwatering, nutrient rich meals that will leave you feeling satisfied.
Whether you’re ordering on demand through our delivery app, or picking up a meal from your local retailer, we have something for everyone.
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OUR CHEFS
After years of working at Michelin starred Jean-Georges, THE Lebron James of restaurants, Chef Jay Farley went on to helm some of the best kitchens in the nation. Shortly after joining the Good Uncle team as a corporate chef, Jay competed in Iron Chef on the Food Network alongside Chef Erik Battes.
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OUR STORY
After co-founder Wiley Cerilli dropped out of college three times, and then went on to sell a multi-million dollar platform to help small restaurant businesses increase their digital presence, he and Matt Doumar went on to bring on-demand, craveworthy foods to areas that otherwise lack options.